Moreish Broccoli and Chicken Strata

Bring out your inner masterchef with this masterpiece.

Ingredients

• Moreish bread: 12 slices
• Broccoli: 3 cups, frozen, chopped, thawed and drained
• Chicken: 2 cups, diced and cooked
• Cheddar cheese: 2 and ½ cups, shredded and divided
• Eggs: 6
• Milk: 3 cups
• Butter: 1 tbsp, melted
• Onion: 2 tbsp, finely chopped
• Mustard: ½ tsp, ground
• Salt: ¾ tsp
• Pepper: ¼ tsp

Preparations:

• Cut 12 rings and holes in bread with a doughnut cutter. Set them aside.
• Take bread scraps and put them in a greased 13×9-in baking dish.
• Shower them with 2 cups of cheese, chicken and broccoli.
• Place the rings and holes on top.
• Brush the bread with melted butter.
• Now mix milk, eggs, onions, salt, pepper and mustard well. Pour it on the top.
• Refrigerate covering it overnight.
• Take it out from the refrigerator half an hour before baking.
• Preheat oven to 163°C.
• Bake it uncovered for an hour.
• Sprinkle it with the remaining cheese.
• Cut it after waiting for 10 mins.
• Relish your Moreish Broccoli and Chicken Strata.